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Tuesday, March 9, 2010

What was I thinking...

So I know that you all read my grand plan for freezer cooking last week.  I think that I was a little ambitious with what I thought I could get done in the time I had available.  I did not have any days that I could set aside to devote to cooking, and since I worked 3 days, had 3 volunteer commitments, 1 consignment sale to shop, and my husband was out of town for most of the week, getting much of anything completed in the kitchen just didn't happen.

I was able to make the baked mac&cheese, lasagna roll-ups, and taco meat and get those in the freezer, but the rest I haven't even attempted to tackle and its been more than a week.  To be honest, I haven't even made it to the grocery store to get all of the ingredients I need!  YIKES!

I am still hoping to get a few more things made and in the freezer this week.  I am focusing on our breakfast items (Healthy Breakfast Cookies and Flax Seed Waffles) as well as a few more dinners.  I'll keep you posted!

1 comment:

  1. I remember. Being a mom is a full time job with unlimited unrewarded overtime except for the fact that your babies love you for all you do. Just remember that it is worth it.

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